Only a couple table spoons of the curry mix was super hot. I had to add more potatoes, broccoli and other veggies to expand the volume. I think I'm set for a few months of cooking with curry. Need to go rice shopping because the normal white rice here is very flat flavor wise. Neighbors had a huge pot of Posole and invited me over last night so only tried a little of the curry and without rice.
Continued from post yesterday below
Had your comments feature been working, I would've warned you. Those spice mixes are potent. I made the mistake of following the recipe on the box one time, and the product was inedible. Those are great blends, but they need to be used sparingly.
ReplyDeletejennifer rose has left a new comment on your post "Did I say HOT?":
ReplyDeleteHad your comments feature been working, I would've warned you. Those spice mixes are potent. I made the mistake of following the recipe on the box one time, and the product was inedible. Those are great blends, but they need to be used sparingly.
Evidently it is still not working because I only got the email notification. Maybe it'll pop up later
ReplyDeleteYes .... glad Linda warned me as I'd hate to throw the whole thing out. Very nice taste in the right portions
Evidently it is still not working because I got the email notification for today's post, not this one. Poor old Disqus
ReplyDeleteYes .... glad Linda warned me as I'd hate to throw the whole thing out. Very nice taste in the right portions
Alex at Hawaii has a great choice of rice. My favorite is a wild rice mix that goes very well with curry.
ReplyDeleteI was afraid I'd have to go .... but even whole grain would work
ReplyDelete